Our menu includes chef designed salads and wraps, soups, sandwiches and appetizers. All the dressings and soups are Chopped Leaf recipes that focus on being natural and flavorful! The Chopped Leaf believes that everyone can live their own Chopped Life; a healthy lifestyle in whatever way they choose, combined with high quality nutritious ingredients to keep your body feeling good after you eat.
CHEF DESIGNED GLUTEN FREE FEATURE RECOMMENDATION:
GLUTEN FREE deﬁnes the elimination of all foods containing various wheat (including: durum, kamut, spelt), rye, barley and commercial oats. Some of the varying reasons for people adopting a gluten free diet include those with celiac disease, allergies related to gluten, or simply wanting to improve digestive systems and energy levels.
Consumer awareness brings much interest of gluten free menu options to the Chopped Leaf. As a fresh-to-order quick service restaurant with ample gluten-free dressings & sauces; the possibilities are endless. Our guests can substitute any dressing or ingredient on the Chef Designed Menu or they can use our Design Your menu to create their most desirable salad
2101 Quance Street