Explore All Sobeys Gluten Free Options in Regina, Saskatchewan

Sobeys Gluten Free Options in Regina

Sobey’s boasts about:

Pasta: No need to skip this comfort-food favourite. Look for gluten-free fusilli, penne or spaghetti made with wholesome brown rice, and swap them for the traditional variety in your favourite recipes.
Sandwiches: Our selection of Compliments Gluten-Free Buns and Rolls means sandwiches are now an easy lunchtime option. Try our multigrain sandwich rolls—they’re made with five grains and have a deliciously crunchy crust. As a filling, pile on your choice of tasty Compliments Deli Meats with Natural Ingredients. Not only are they naturally gluten-free, but they’re also free of added preservatives, and artificial flavours and colours.
Baked goods: Indulge in cookies and other sweet treats made from scratch with gluten-free all-purpose flour. For a quicker option, whip up one of our Compliments Gluten-Free Baking and Cake Mixes. Even easier: Satisfy your sweet tooth with a selection of ready-made Compliments Gluten-Free goodies, such as Mini Chocolate Brownies, Quinoa Cookies and Lemon Cranberry Muffins.

A selection of Sobeys Compliments Gluten-Free products

All certified by the Gluten-Free Certification Program. Look for the Canadian Celiac Association-endorsed GFCP trademark on the package, indicating these products meet the GFCP’s strict requirements to ensure they are free of gluten.

Sobeys thinks gluten-free foods have never tasted better. But don’t just take our word for it. These products were taste-tested by a panel of customers with celiac disease, who were wowed by the superb flavours and textures. Now it’s time for you to give them a try.

With Farmhouse Loaves or Sandwich Rolls, you’ll regain the joy of the basic lunchtime sandwich. Think it’s impossible to find tasty gluten-free baked goods? Bite into our tangy Cranberry Lemon Muffins to rediscover your favourite packable snack. And that’s just the beginning: You’ll also want to check out our gluten-free pastas, flour and easy-prep baking mixes. Plus, browse our range of simple recipes to get started on the road to gluten-free happiness.

Item	Description
	Create gloriously gluten-free treats with our deliciously easy mixes. Or bake from scratch with our All-Purpose Gluten-Free Flour Blend.
	We make our Gluten-Free Sweets and Baked Goods so tasty, even people who eat gluten will enjoy them.
	We’ve got delicious penne, spaghetti and fusilli – all made with wholesome brown rice and developed to cook easily and work with any sauce or application.
	Our rolls were cleverly adapted from a sourdough recipe to be soft, crusty and just as tasty as their gluten-containing counterparts.
	Attention sandwich lovers: Have the works – hold the gluten. Our loaves are everything you want in a sandwich, plus they’re low in fat and very high in fibre.